This past weekend S and F Wedding Cake Studio did a navy blue and white version of our most requested wedding cake design for a wedding at Diamond Oaks Country Club. This is a personal favorite for our pastry chef Melody Fitzgerald as it was Sugar and Frosting's first wedding cake dummy over 4 years ago in those grass roots days. What a crazy road of growth, fun and new things these past few years have been. We love this cake and the brides we serve!
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